|
Vitamin A (beta carotene)
|
2950 IU
|
59%
|
|
itamin C (buffered)
|
147 mg
|
245%
|
|
Vitamin D
|
236 IU
|
59%
|
|
Natural Vitamin E (mixed tocopherois)
|
118 IU
|
393%
|
|
Vitamin B1 (thiamine)
|
1.8 mg
|
120%
|
|
Vitamin B2 (riboflavin)
|
1.2 mg
|
70.05%
|
|
Vitamin B6 (pyridoxine)
|
3 mg
|
150%
|
|
Niacin
|
12 mg
|
60%
|
|
Pantothenic Acid
|
6 mg
|
60%
|
|
Folic Acid
|
236 mcg
|
59%
|
|
Vitamin B12 (cyanocobalamin)
|
15 mcg
|
250%
|
|
Biotin
|
177 mcg
|
59%
|
|
Calcium (carbonate,citrate,malate)
|
259 mg
|
10%
|
|
Iron (organically bound)
|
2.7 mg
|
15%
|
|
Iodine (as kelp)
|
89 mcg
|
59%
|
|
Magnesium (as citrate)
|
147mg
|
12.05%
|
|
Zinc (organically bound)
|
9mg
|
60%
|
|
Selenium (as L-Selenomethionine)
|
42mcg
|
60%
|
|
Copper (as gluconate)
|
1.2 mg
|
60%
|
|
Maganese (chelated)
|
1.2mg
|
60%
|
|
Chromium (picolinate)
|
147 mcg
|
122.05%
|
|
Molybdenum (as molybdate)
|
44.2 mcg
|
59%
|
|
Phosphorus
|
30 mg
|
3%
|
|
Potassium (as citrate)
|
220 mg
|
5%
|
|
|
|
|
|
|
Boron (as citrate & gluconate)
|
0.6 mg
|
|
|
Vanadium
|
30 mcg
|
|
|
Broccoli Powder
|
1177 mg
|
|
|
*Earthrise Spirulina (organically grown)
|
1059 mg
|
|
|
Soy Lecithin (oil free/95% phosphatides)
|
824 mg
|
|
|
Apple Fiber (pectin/cellulose)
|
589 mg
|
|
|
Oat Bran Concentrate (source of beta-glucans)
|
442 mg
|
|
|
Jerusalem Artichoke Powder
|
442 mg
|
|
|
Dairy-Free Probiotics:
|
|
|
Lactobacillus Acidophilus (DDS-1)
|
147 million
|
|
|
Lactobacillus Bulgaricus
|
147 million
|
|
|
**Lactospore (B. Coagulans)
|
147 million
|
|
|
Bifidobacterium Bifidus
|
147 million
|
|
|
|
|
|
Alfalfa Grass Juice Powder
|
206 mg
|
|
|
Barley Grass Juice Powder
|
206 mg
|
|
|
Wheat Grass Juice Powder
|
206 mg
|
|
|
Carob
|
206 mg
|
|
|
Brown Rice Bran (Source of tocotrienols)
|
206 mg
|
|
|
Flax Seed Meal (source of lignans)
|
206 mg
|
|
|
Chlorella (cracked cell-wall)
|
117 mg
|
|
|
FOS (fructooligosaccharides)
|
147 mg
|
|
|
Acerola Berry Juice Powder
|
89 mg
|
|
|
Red Beet Juice Powder
|
74 mg
|
|
|
Wild Imported Rose Hips
|
74 mg
|
|
|
Licorice Root Powder
|
59 mg
|
|
|
Spinach Leaf Powder
|
59 mg
|
|
|
Eleutherococcus Senticosus
|
47 mg
|
|
|
Plant Based Digestive Enzymes
|
44.02 mg
|
|
|
(Protease, Amylase, Lipase, Cellulase,
|
|
|
Lactase, Bromelain, Papain)
|
|
|
Meca
|
44.22 mg
|
|
|
Astragalus membranaceus
|
30 mg
|
|
|
***Cholestain
|
21 mg
|
|
|
(rich source of beta sitosterol)
|
|
|
Pau D'arco Powder
|
21 mg
|
|
|
Fo Ti Powder (Ho Shou Wu)
|
21 mg
|
|
|
Red Dulse Powder
|
21 mg
|
|
|
Milk Thistle (std. Ext. 80%)
|
21 mg
|
|
|
Dandelion Root Powder
|
21 mg
|
|
|
Hawthorne Berry (std. Ext. 4:1)
|
21 mg
|
|
|
Ginger Root Powder
|
21 mg
|
|
|
Burdock Root Powder
|
15 mg
|
|
|
Reishi Mushroom
|
15 mg
|
|
|
Silica
|
15 mg
|
|
|
Echinacea Angustifolia (std. Ext.)
|
15 mg
|
|
|
Slippery Elm Bark
|
15 mg
|
|
|
Alpha-Lipoic Acid
|
6 mg
|
|
|
Maitake Mushroom
|
6 mg
|
|
|
Ginkgo Biloba (std. Ext.24% 6%)
|
6 mg
|
|
|
Shiitake Mushroom
|
6 mg
|
|
|
Grape Seed (std. Ext. 90%)
|
6 mg
|
|
|
Pine Bark Extract
|
6 mg
|
|
|
Japanese Green Tea (source of catechins)
|
6 mg
|
|
|
Norwegian Sea Kelp
|
6 mg
|
|
|
Bilberry (std. Ext. 25%)
|
6 mg
|
|
|
Horsetail (std. Ext. source of silica)
|
6 mg
|
|
|
CoQ10
|
0.6 mg
|
|
|
Octacosanol
|
0.6 mg
|
|
|
|
|
|
Base: Carrot Powder, Tomato Powder, Tangerine
|
|
|
Bioflavanoids, Kale Powder, Cherry Juice Powder.
|